Roddy's Soirée's

Roddy's Soirée's dinner is the perfect way to end your weekend; complimentary prosecco cocktails and canapes served whilst watching the sun dip down behind the hills turning the sky crimson, the majesty of the Mediterranean shimmering and the lights of our beloved Limassol turning on and flickering in the distance… all this to the subtle sounds from our DJ or live music.

The set menu will vary according to the season, guest chef and the creative, playful whim that takes us!

Accommodates:

60 places capacity
Minimum 2 person per table
Maximum 10 person per table
With a waiting list

Safepass is required

VIEW MENU BOOK NOW

RODDY’S SOIRÉE'S

8 COURSE DINNER & DJ

COMPLIMENTARY PROSECCO COCKTAILS ON ARRIVAL

CANAPES

PRAWNS IN LEMONGRASS, MANGO, GINGER & LIME DRIZZLED IN CHILLI OIL
GOAT’S CHEESE COATED IN SESAME WITH ROASTED BEETROOT PURÉE & GOJI BERRIES
CAMEL BASTOURMA & GOUDA CROQUETTE ON A BASIL & TOMATO SAUCE

AMUSE BOUCHE

CARPACCIO OF CALAMARI TENTACLES ON A BED OF SQUID INK HOUMOUS
(VEG OPTION AVAILABLE)

SOUP

GRILLED SWEETCORN & COCONUT SPRINKLED WITH PORCINI POWDER & LIMONCELLO PARMESAN FOAM

ENTRÉE

CHICKEN LIVER PATE IN COMMANDARIA & WALNUT PRESERVE
(VEG OPTION AVAILABLE)

SALAD

MIXED LEAVES, TOASTED PINE NUTS, SHAVINGS OF RADISH COATED IN A PINK GRAPEFRUIT & WHITE BALSAMIC DRESSING
(SERVED WITH ENTRÉE)

PALATE CLEANSER

SORBET

MAIN COURSE

PLEASE CHOOSE ONE OF THE BELOW & INFORM US WITH YOUR RESERVATION
RED MEAT

BEEF CHEEKS PREPARED TWELVE HOURS EN SOUS VIDE IN MARATHEFTIKO, “SXINO” (JUNIPER BERRIES) FLOATING ON A PURÉE OF “KOLOKASSI” (TARO ROOT) WITH A CONFIT OF CHERRY TOMATO

FISH

MISO MARINATED COD ON LEMON & ASPARAGUS RISOTTO WITH A SKEWER OF SHELLED PRAWNS TOPPED WITH SHAVINGS OF FRESH FENNEL

POULTRY

TANDOORI STYLE CHICKEN THIGH ROULADE STUFFED WITH DATES & CARAMELISED RED ONION SERVED ON A CARROT & GINGER PURE, SPLASHED WITH A CASHEW RAITA

VEGETARIAN

SHITAKE RISOTTO WITH A PARMESAN TUILLE ACCOMPANIED WITH GRILLED COURGETTE & OYSTER MUSHROOMS

DESSERT

HAZELNUT PAVLOVA WITH FRESH CREAM, SALTED CARAMEL & RIBBONS OF CANDIED CARROT

COFFEE, LIQUEURS

MENU COST €85,00 PER PERSON

OPTIONAL WINE PAIRING PACKAGE AT €30,00 PER PERSON (INCLUDES WATER & SOFT DRINKS),
ALTERNATIVELY WINE CAN BE ORDERED FROM OUR CONCISE, CAREFULLY CHOSEN WINE LIST & DRINKS MENU (THE DRINKS BILL CAN BE SETTLED ON THE DAY)

CONFIRMATION OF RESERVATIONS WILL BE MADE ON PRE-PAYMENT OF THE MENU ON OUR WEBSITE

PLEASE ORDER YOUR MAIN COURSES WITH YOUR RESERVATION

TIME: COCKTAILS FROM 18:30 TO 19:30

IT IS IMPERATIVE TO PLEASE BE SEATED BY 19:45 AS EACH COURSE WILL BE SERVED SIMULTANEOUSLY. THANK YOU

UNFORTUNATELY, NO CHILDREN UNDER THE AGE OF 16 ALLOWED DUE TO THE SWIMMING POOL BEING A POSSIBLE HAZARD

MENU IS SUBJECT TO CHANGE ACCORDING TO AVAILABILITY, WITHOUT PRIOR NOTICE.

LOOKING FORWARD TO SEEING YOU AGAIN & HOSTING YOU IN MY HOME!

RODDY